Veggie Wraps With Herbed Hummus Gorgeously green and packed with flavor, these wraps use steamed collard greens for the outside and are stuffed with a bounty […]
Cream of Broccoli Soup The addition of one small potato makes this broccoli soup creamy and thick. Thanks, potato—you’ve done it again! This cream of broccoli […]
Manna Quinoa Breakfast Bowl In this ultimate green-themed breakfast, kiwifruit is blended with wheatgrass and kale for tangy-sweet flavor, then the mixture is topped with quinoa, […]
Green Pea Hummus With Fresh Mint Brighten up the color and flavor of simple chickpea hummus with sweet green peas and fresh mint in this 15-minute […]
Emerald Hummus Dip With Fresh Herbs This spinach and herb hummus is as easy as it is green. Serve with dippers like toasted tortilla chips and […]
Green Goddess Dip This base for this luscious green dip is zucchini, so there is a lightness to it that’s really appealing when you feel like […]
Roasted Asparagus With Tarragon And Balsamic This platter of oven-roasted, perfectly seasoned asparagus spears is guaranteed to please any crowd. Miso paste adds complex umami flavor […]
Roasted Red Potatoes And Cabbage In this comforting side dish, wedges of cabbage and red potatoes are roasted with a mix of oregano, chili powder, lemon, […]
