Curried Millet Cakes Searching for a vegan recipe that has the “wow” factor but doesn’t take hours to make? Look no further. These little croquettes are […]
Chickpeas and Farro with Strawberry Chutney Sweet and savory flavors meld together to mouthwatering effect in this Indian-inspired dish. Sweet and savory notes hit a perfect […]
30-Minute Chickpea Noodle Soup More nourishing than chicken noodle soup, this easy dish will do the trick whether you’re nursing a cold or just craving something […]
Air-Fryer Portobello Burgers Even your hard-core carnivore friends will love these crispy breaded portobello mushroom burgers. Serve with cashew-based Thousand Island Aïoli. Breaded, air-fried, and topped […]
Air-Fryer Sweet Potato and Kale Calzones Transport yourself to the busy streets of Naples with these vegan calzones. With a flaky pastry pouch stuffed with tender […]
Mushroom Stroganoff with Wheatballs Creamy mushroom gravy is the star of this delectable dish that offers a vegan twist on a classic comfort-food recipe. Hearty meatballs […]
Street Corn Tostadas Satisfy that food-truck hankering with these heavenly plant-based tostadas: Oven-roasted corn and mashed beans, infused with lime-chili flavorings, are served atop crispy corn […]
Vegan Spinach and Cheese Pupusas A traditional dish in Salvadoran cuisine, this crave-worthy vegan recipe will soon become a staple in your household. Crispy pockets of […]
