Black Bean and Sweet Potato Quesadillas These quesadillas, from Plant-Strong: Discover the World’s Healthiest Diet, are a regular with the Engine 2 plant-strong Hall family. They […]
Lentil Sloppy Joes This is a quick and easy meal that also reheats well for lunch the next day or two. Serve this stuffed into a […]
“No-Tuna” Salad Sandwich In this vegan version of a tuna salad sandwich, the tuna salad gets extra tang and flavor from pickles and capers. Serve between […]
Stove-Top Vegan Macaroni and Cheese In this comforting vegan mac and cheese, a smooth purée of vegetables, soaked cashews, nutritional yeast (for cheesy flavor), and turmeric […]
Quick and Easy Noodle Soup This luscious vegan noodle soup tastes like comfort in a bowl—and an awful lot like chicken noodle soup! The chicken-soup flavor […]
Creamy Wild Rice Soup This chowder-style soup showcases the hearty, nutty goodness of wild rice. The dark brown grains are gluten-free, rich in nutrients, and native […]
Easy Vegan Corn Chowder Corn chowder is universally appealing, especially among children, because of its sweet taste and creamy texture. Here you will find that creaminess […]
Lentil Vegetable Soup This lentil vegetable soup is a favorite of my boys and so easy to make. I think one of the reasons they like […]
